Megha International

Rose Pink Food Color is a water-soluble dye that imparts a soft, vibrant pink shade with excellent stability and uniform dispersion. It is commonly used in beverages, confectionery, bakery, and processed foods for consistent and appealing coloring.

Erythrosine comprises benzoate monohydrate, disodium 2-(2,4,5,7-tetraiodo-3-oxidooxoxanthen-9-y1) as well as its subsidiary coloring matter with sodium chloride, water as well as sodium sulfate that work as principal uncolored components. The organic compounds other than coloring matters it contains include Tri-iodoresorcinol (Not more than 0.2%) and 2-(2,4-dihydroxy-3,5-diodobenzoic acid (Not more than 0.2%).

Erythrosine Food Color Powder is a vibrant red synthetic food-grade dye widely used for imparting bright red hues to various edible products. Highly soluble in water, it ensures uniform coloring in confectionery, beverages, bakery items, dairy products, and processed foods

Erythrosine Lake Color is a high-quality, water-insoluble red pigment commonly used in food, confectionery, pharmaceuticals, and cosmetics. As a lake color, it provides excellent stability and resistance to light, heat, and moisture, making it ideal for products where water solubility is not desired. 

Erythrosine Supra Color is a high-quality, water-soluble synthetic red dye widely used in food, confectionery, and beverage applications. Known for its vibrant, bright red hue, it ensures consistent and visually appealing coloration across a variety of edible products.

Textile Erythrosine Powder Dye is a high-quality, water-soluble synthetic red dye specifically formulated for textile applications. It produces bright, vibrant red shades with excellent color strength and uniformity, making it ideal for dyeing cotton, silk, wool, and synthetic fibers.